Enjoy your favorites without losing your discipline

Intentional meals to end your day balanced and fulfilled.

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.


Veggie-forward, filling, and balanced.

Clean Fuel Salmon Plate

Ingredients:

  • Salmon fillet

  • White rice

  • Carrots

  • Olive oil

  • Lemon juice

  • La Cabrona seasonings, parsley, garlic powder etc.)

  • Soy sauce or glaze (for dipping)

Directions:

  1. Season salmon with olive oil, La Cabrona All Purpose Seasoning , garlic, and herbs.

  2. Cook (pan-sear or bake) until golden and fully cooked.

  3. Cook rice and season lightly.

  4. Sauté or roast carrots with oil and seasoning.

  5. Plate with rice, salmon, carrots, and sauce on the side.

Simple, nourishing, and built with intention. This salmon plate brings together clean protein, wholesome carbs, and flavorful veggies to create a balanced meal that fuels your body and supports recovery. Light, satisfying, and aligned with your goals — this is how you end the day strong .

Fresh, vibrant, and tropical flavor.

Tropical Shrimp Mango Tacos

Ingredients:

  • Shrimp (peeled & deveined)

  • Corn tortillas

  • Mango (diced)

  • Jalapeño (chopped)

  • Tomato (diced)

  • Cilantro (chopped)

  • Lime juice

  • Olive oil

  • La Cabrona seasonings, Garlic, cayenne powder , salt & pepper

Directions:

  1. Season shrimp with oil, LA Cabrona Fajita seasoning , garlic, chili powder, and pepper.

  2. Sauté shrimp for 2–3 minutes per side until fully cooked.

  3. In a bowl, mix mango, jalapeño, tomato, cilantro, and lime juice.

  4. Warm tortillas and assemble: shrimp first, then top with mango mix.

Fresh, juicy, and packed with flavor. these tropical shrimp mango tacos are light, high-protein, and the perfect balance of sweet heat. Clean eating but make it fire.

hearty bowl of chicken, rice, beans, and fresh pico

Street Style Chicken Bowl

Ingredients:

  • Chicken (seasoned & cooked)

  • White or brown rice

  • Black beans

  • Tomatoes (diced)

  • Onion (chopped)

  • Jalapeño (chopped)

  • Cilantro (chopped)

  • Lime juice

  • Olive oil

Seasoning (Chicken):

  • La Cabrona Chicken Seasoning

  • Cayenne pepper

  • Black pepper

  • Garlic

Directions:

  1. Season chicken with La Cabrona seasoning, cayenne, black pepper, garlic, and olive oil.

  2. Cook until golden and fully done, then chop.

  3. In a bowl, mix tomatoes, onion, jalapeño, cilantro, and lime juice to make fresh pico.

  4. Heat rice and black beans.

  5. Assemble bowl with rice, beans, and chicken.

  6. Top with fresh pico.

Bold, hearty, and full of flavor, this chicken rice and bean bowl is built with intention. It combines seasoned protein, fiber-rich beans, and fresh pico for a balanced meal that keeps you full and energized. Simple ingredients, powerful fuel, real results.

hearty, comforting soup with seasoned meatballs, vegetables, and rich broth

Traditional Mexican Albondigas

Ingredients:

  • Ground beef (seasoned)

  • Egg (whole boiled eggs)

  • Rice (mixed into meatballs + optional extra)

  • Carrots

  • Potatoes

  • Spinach or cilantro

  • Garlic

  • Onion

  • Chicken or beef broth

  • Lime (for serving)

  • Salt & pepper

Seasoning (Meatballs):

  • La Cabrona All Purpose Seasoning

  • Garlic

  • Salt & pepper

Directions:

  1. In a bowl, mix ground beef with egg, rice, garlic, La Cabrona seasoning, salt, and pepper. Form into meatballs.

  2. In a pot, bring broth to a boil with onion and garlic.

  3. Add carrots and potatoes, cook until slightly tender.

  4. Add meatballs and cook until fully done.

  5. Add spinach or cilantro and whole boiled eggs.

  6. Serve hot with fresh lime.

Warm, nourishing, and rooted in tradition, this albondigas soup brings together seasoned meatballs, vegetables, and rich broth for a comforting, balanced meal. With added boiled eggs for extra protein, it’s a hearty dish designed to fuel and restore.

Light, balanced halibut with rice and greens for clean, satisfying fuel

Seared Halibut Plate

Ingredients:

  • Halibut fillet

  • White rice

  • Broccoli

  • Olive oil

  • Garlic

  • Lemon juice

  • Salt & pepper

Seasoning (Fish):

  • La Cabrona All Purpose Seasoning

Directions:

  1. Season halibut with La Cabrona All Purpose seasoning, garlic, and a drizzle of olive oil.

  2. Sear in a pan until golden on both sides and fully cooked.

  3. Cook rice and lightly season.

  4. Sauté or steam broccoli with olive oil, salt, and pepper.

  5. Plate with halibut, rice, and broccoli. Finish with a squeeze of lemon.

Clean, simple, and full of flavor, this seared halibut plate is built with intention. Light, flaky fish paired with rice and greens creates a balanced meal that supports recovery and keeps you feeling satisfied without feeling heavy.

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Green Plate Lunches